El Risco (75cl)

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El Risco is a blend of Syrah with a dash of Garnacha and Bobal from old high altitude vineyards. Winemaking was very simple: the grapes are co-fermented, with a small proportion of whole bunches, and a short maceration. The resulting wine is spicy with wild berries and a smooth finish.

Grapes: Syrah (50%), Garnacha (25%), Bobal (25%)

Region: Calatayud, Spain

Alcohol: 14%

Tasting notes/pairing options: Pronounced plum, raspberry and herbs. Complex notes of spice and leather. Medium body with fine ripe tannins. Wild berries give way to a smooth spicy finish. 

Sustainable farming, suitable for vegans and vegetarians

Email: drinks@downtoearthwine.co.uk

Website: www.downtoearthwine.co.uk


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